HIDAYAT, J.; KELLEN, A.; KATOPPO, M. L.; WIRADINATA, K. Perbedaan Strategi Arpose dalam Mendesain Interior Chain dan Independent Restaurant. Jurnal Senirupa Warna, [S. l.], v. 12, n. 2, p. 125–141, 2024. DOI: 10.36806/jsrw.v12i2.220. Disponível em: https://jsrw.ikj.ac.id/index.php/jurnal/article/view/220. Acesso em: 19 sep. 2024.